Dry Pork Ribs BONE IN (10 lb)

These fully cooked bone-in pork ribs are a great appetizer. They are perfectly seasoned to deliver a well-balanced salt & pepper blend with a hint of garlic. The very meaty ribs are tender and juicy, golden brown in color, and speckled with black pepper. They are cooked from frozen so simple to heat and serve within 20 minutes. Made in Canada.

Case size: 10 lb- 2 x 5 bags

Cooking Instructions
Heat for 20 minutes in a 375°F oven and serve.

Ingredients; Pork ribs, marinade (water, soy protein, salt, garlic powder, spice, sodium phosphate, sugar, wheat flour)
Contains: Wheat, soy